Jingoism...

Thomas W 2006-06-19 11:02:51 ET I was watching Tony Bourdain last night on the travel channel. It made me realize how homogenized everything in the US is. Most of us hate surprises don't we. Thats why all the resturants are turning into T.G.I McFunsters mega-chains. Now I could be right about all this or it could just be because I am bored and I just ate a bologna sandwich. I will let you decide. -thomas

bedlam 2006-06-19 11:13:22 ET Deli-turkey and cheddar cheese on mine.

Thomas W 2006-06-19 11:26:58 ET I have to admit that Liverwurst is my all time favorite but I was out. -thomas

bedlam 2006-06-19 11:28:25 ET I like muenster(sp) cheese. Don't think I've actually tried Liverwurst.

Thomas W 2006-06-19 11:46:44 ET Liverwurst isn't a cheese. It's a German Liver Sausage. It sounds horrible but I grew up on the stuff. -thomas

bedlam 2006-06-19 12:05:27 ET Oh I know it isn't a cheese. I just decided I'd mention I like that particular kind of cheese. I also enjoy brie.

Thomas W 2006-06-19 12:10:47 ET Got ya... Brie is good. British Cotswold is also very good. -thomas

bedlam 2006-06-19 12:11:14 ET Damn you, one-upping me.

Thomas W 2006-06-19 12:26:21 ET Yay... I'm the winner! -thomas

bedlam 2006-06-19 12:28:41 ET We can't all READ MINDS. Sheesh. Friggin' Mr. Dead Zone. Not fair. ;)

Thomas W 2006-06-19 12:32:20 ET I guess I do have a bit of an unfair advantage. -thomas

bedlam 2006-06-19 12:35:12 ET You guess? I thought you knew things. *eyebrow*

Thomas W 2006-06-19 12:38:15 ET I said guess because I didn't want to sound like I was bragging. -thomas

bedlam 2006-06-19 12:39:43 ET "I read minds for a living." lol

Angelfuck 2006-06-19 12:51:40 ET liverwurst is the best thing ever. especially on sourdough toast. as for cheese, it's all about smoked chevre. i like things spreadable.

Thomas W 2006-06-19 12:54:40 ET Yes! Someone who can appreciate the joy that is Liverwurst. -thomas

Angelfuck 2006-06-19 12:57:36 ET it's an underappreciated delicacy. i'd live on it if i could, but then i would be morbidly obese.

Thomas W 2006-06-19 13:02:06 ET I like it on good rye with a bit of horseradish sauce. -thomas

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